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02/18/2019 •
Appetizers, Recipes •
Learn how to make Smashed peas on toast, a very simple but great tasting vegetarian appetizer. This is a great tapas for any summer occasion, very easy to do and you’ll be surprised at how many who haven’t tried it. If you can...
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02/09/2019 •
Chef Q&A •
Meet Chef Jeff Vucko of Travelle in Chicago in an interview on how he became a chef, his favorite thing on the menu and much more. What made you want to be a Chef? I have always loved cooking and always wanted to have my own restaurant....
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02/05/2019 •
Ads •
Heinz in Thailand has come out with a set of chili products called the Heinz Unfresh Chili Collection, made of the chilies not good enough to become sauce. Fun idea but one that seems a bit unmodern when you take a closer look. Let’s...
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02/04/2019 •
Packaging •
Champagne bottle designs, we have rounded up the 20 best looking champagne bottles around. Get inspired by these 20 Champagne bottle designs. Champagne is always a luxury and no matter if you’re giving it away or buying a bottle of this...
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01/28/2019 •
Desserts, Recipes •
Try this simple and delicious Coffee and Orange Chocolate Sponge Cake. You won’t regret it. Desserts, baking and all that sweet stuff you have after a meal is without a doubt the part of the kitchen where I spent the least amount of...
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01/28/2019 •
Appetizers, Recipes •
Time to make some homemade tortellini. Making pasta by yourself is quite a fun project and it’s not as hard as you might think. Try our recipe for Tortellini with Jerusalem Artichoke and Black truffle filling. It’s been a long time...
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01/22/2019 •
Food Culture •
The biggest brand of aquavit in Sweden O.P Anderson is going into the cocktail market with their first premixed canned cocktail. Check out O.P Anderson Organic Aquavit Cocktail Lemon & Nettles. I guess we need to come up with a more...
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01/22/2019 •
Ads •
Pepsi has a range of colorful cans of sparkling water. They are called Bubly, but Canadian singer and superstar Michael Bublé won’t have and demands a name change. He’s even willing to take matters into his own hands. Watch...
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01/22/2019 •
Recipes •
Time to put the focus on some great carrot recipes. Let’s take a look at some of the delicious things you can use this humble vegetable for. Carrot recipes always come in handy. I’m not sure about you but I always have a bag of carrots...
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01/16/2019 •
Recipes •
It’s time for a root vegetable salad with mustard seeds and vinegar. It’s simple, tasty and lets you use some of the delicious vegetables that you might not use for salads that often. It’s very easy, peel and wash root...
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01/11/2019 •
Chef Q&A •
Meet Chef Ulrik Jepsen who’s made his restaurant À L’aise the talk of the town among Oslo’s foodies. In this interview, we talk about how he became a chef, why he opened in Olso and what is so great about French food? Keep...
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01/10/2019 •
Ingredients •
Thyme is one of the heroes in the kitchen. I use is several times a week. But there is plenty to learn about this essential kitchen herb. Let’s learn all about thyme. Thyme is one of those essential things in the kitchen for me. Like...
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