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06/13/2017 •
Appetizers, Recipes •
Baked Brie cheese with grilled fresh Pear and crunchy walnuts. This is a great way to eat Brie cheese, learn all about it. This is a really great way to serve cheese. I used a fresh slice of pear and grilled it on high heat and then put...
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05/29/2017 •
Appetizers, Recipes •
This recipe takes time but it will be worth it. Try making whole fire grilled celeriac served with just a truffle butter and some salt, because that’s all it needs. This whole fire grilled celeriac will take some time. About six hours to...
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05/25/2017 •
Appetizers, Recipes •
Try this delicious spring appetizer, grilled cabbage with creme fraiche, a squeeze of a lemon and herb oil. Grilled cabbage is absolutely delicious. There is just one problem, it’s only great when you get your hands on fresh spring...
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05/02/2017 •
Appetizers, Recipes •
Incredibly simple and incredibly tasty, try this appetizer of Grated Foie Gras with thinly sliced truffle salami and salsify. Making grated foie gras is one of the easiest shortcuts to a tasty dish you can imagine. Sure it doesn’t take a...
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02/27/2017 •
Appetizers, Recipes •
How about a recipe that is so simple and delicious that it will save your day? Then do try this Shaved Gruyere Cheese dish, it comes with roasted buckwheat which turns this great tasting cheese into magic. This shaved Gruyere cheese dish...
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02/08/2017 •
Appetizers, Recipes •
Put a twist on your fresh oysters, here are 4 simple and great tasting fresh oyster toppings, you’ll get them done in no time. Making fresh oyster toppings is a fun way to put a twist on oysters. I bought some fresh oysters a few...
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01/30/2017 •
Appetizers, Recipes •
Try this simple recipe for a Salmon Crudo with pickled pear, soy and sesame mayonnaise and cucumber and chili crisp. Salmon Crudo or raw salmon is a great way to enjoy salmon. What you need to keep in mind is that there is always a risk...
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01/05/2017 •
Appetizers, Recipes •
Try this Asian Beef Tartare with a fresh cilantro mayonnaise, cashews and a egg yolk confit, a great twist on a classic. Asian beef tartare is what it sounds like. An Asian twist on the classic beef tartare. It’s easy to make and the raw...
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01/02/2017 •
Appetizers, Recipes •
Try Bresaola with Parmesan Cheese, some arugula and crunchy pumpkin seeds. A simple but delicious appetizer. Bresaola is such a good product that there is no need to complicate things, thin slices served with fresh arugula, shaved Italian...
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01/01/2017 •
Appetizers, Recipes •
Try this recipe for homemade Grissini with Parma Ham and Cream Cheese, a great and simple snack. Making homemade Grissini is really simple and a good way to make use of leftover or extra dough. I usually make Grissini whenever I make...
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