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03/23/2018 •
Restaurant News •
What hot sauce do chefs love? Meet Marco Pierre White, where to eat in Canada, Lima in London follows the economy and much more. Read Restaurant News March 23rd 2018. In this Restaurant News March 23rd 2018 I found a few stories worth...
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09/20/2017 •
Restaurant News •
Why David Chang is doing a delivery startup. Marco Pierre White opens a restaurant in Singapore. Food critic Besha Rodell leaves LA. Where to fly to eat according to Aziz Ansari. Spike Gjerde opens his first restaurant outside Baltimore....
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09/14/2017 •
Restaurant News •
Frantzén has re-opened in Stockholm and is reaching for three Michelin stars. Nobu goes to Barcelona, Zagreb now has a Michelin starred restaurant. Edin Dzemat has left Kosta Art Hotel. Best openings fall of 2017. Eneto Axta opens in...
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02/21/2016 •
Food Culture •
René Redzepi is taking his food cirkus Mad to Sydney in 2016, tickets starts selling on the 22nd of February, read all about Mad Syd Sydney 2016. Mad is a food symposium founded in 2011 by René Redzepi that has been held in Copenhagen...
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01/09/2016 •
Recipes •
Try this low fat poached scrambled egg with bacon and parmesan. A failed poached egg with a crumble of bread, bacon and parmesan cheese. Works both as an appetizer or why not for breakfast? The other night I was looking at some old...
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12/30/2015 •
Recipes •
Not everyone want to make the same old lobster, steak and chocolate for New Year’s Eve. Some of you would maybe like to try something new. So we put together this Asian inspired menu. Some appetizers, a starter and a main course. The...
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03/11/2015 •
Food Culture •
Benu cookbook is coming out soon, check out these great videos about Chef Corey Lee, Benu and the upcoming cookbook. Corey Lee, chef at the Michelin awarded restaurant are releasing a cookbook. The Benu cookbook is written by Corey Lee to...
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03/09/2015 •
Food Culture •
Christina Tosi of New York’s Milk Bar made a huge success with her previous cookbook Milk Bar, so much that she is now releasing a second one called Milk Bar Life. This time the recipes are more focused on simple yet delicious stuff like...
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02/03/2015 •
Food Culture •
Where chefs eat is the different guide to restaurants, in this book you’ll find the favourite restaurants from chefs from all over the world. Where Chefs Eat the 2015 edition will be released on the 7th of february and if you want to...
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11/26/2014 •
Food Culture •
David Chang has with his now small empire of restaurants become on of the restaurant world greats. It seems like no matter where you turn there he is, either cooking up something good or appearing on TV in some food related cameo. All of...
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