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09/21/2018 •
Drink Recipes, Recipes •
Let’s make a classic. Learn how to make a Black Russian, it’s a cool classic that never goes out of style. Let’s learn how to make a Black Russian Cocktail. This classic doesn’t require much but it’s a great drink. Especially...
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09/17/2018 •
Drink Recipes, Ingredients •
Let’s learn some Campari History, this Italian aperitif and drink ingredient have been around for some time. Let’s learn everything you need to know about it. Including how to drink it. Campari, I’m sure you’ve heard the name...
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07/30/2018 •
Drink Recipes, Recipes •
The drink season is in full bloom so now is the time to test some new drinks and stay away from that old Gin and Tonic, at least for a while (cause we will always be going back to Gin and Tonics right?) and make a Pink Grapefruit Salty...
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06/04/2018 •
Drink Recipes, Recipes •
Time to try another classic cocktail as we learn How To Make a Perfect White Lady Cocktail. Find out everything you need to know about this great cocktail including a brief history. A perfect White Lady Cocktail. You know you want one...
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05/13/2018 •
Packaging •
Max Vitamin Water is a fictional vitamin water brand. It was created as a student project and it is looking good, let’s check it out. This is Max Vitamin Water, a made-up brand of vitamin water. Created as a student project by Jessica...
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01/15/2018 •
Packaging •
Let’s look at a design element that deserves some extra credit. Stripes, this design feature is a great one and as you will learn there are great designs in food packaging where this technique is used. Let’s check out 15 Striped...
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12/30/2017 •
Food Culture •
The end of the year is upon us so we need to shop for some Champagne. But why not pick up 20 facts about Champagne to impress your guests at the same time? I have rounded up 20 great facts about Champagne so that you can impress your...
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10/01/2017 •
Packaging •
Bitter Union is a new range of handcrafted cocktail bitters. As you might know already, I’m a big fan of both cocktail bitters and great packaging. This project combines them both. Let’s see this stylish packaging design. Bitter Union...
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09/01/2017 •
Food Culture •
Just a few days ago the Diageo World Class Bartending finals were held in Mexico City and Swedish bartender Josephine Sondlo finished in the top ten out of 55 of the World’s Best Bartenders. In the beginning of summer, the Swedish...
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07/14/2017 •
Drink Recipes •
Time to try one of my own inventions, this champagne cocktail comes with red currants, campari and cointreau. The champagne alone should be reason enough to try this cocktail. Let’s make a red currant champagne cobbler. This red currant...
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